Dysphagia – Mealtime Management

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This training course is designed to equip you with the skills and knowledge to understand dysphagia and swallowing difficulties.

Items covered in this training are:

  • Obtain a basic understanding of the normal swallow
  • Identify and respond to customers at risk or showing signs of swallowing difficulties
  • Interpret Mealtime Management and Dysphagia plans
  • Demonstrate preparation of thickened liquids
Dysphagia training
Time and Date

Length

2.5 hours
Participants

Participants

15 max
Dollar sign for payment gateway

Cost

$85
Address

Location

On Availability
Accredited?

Accredited

No
General Information

Availability

On request
Time and Date

Length

2.5 hours
Participants

Participants

15 max
Dollar sign for payment gateway

Cost

$85
Address

Location

On Availability
Accredited?

Accredited

No
General Information

Availability

On request

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